Why eat store bought hummus when it's so easy to make it at home? We eat this all the time as a snack or appetizer! Ingredients: 1 15 oz can of chickpeas/ garbanzo beans 1/3 cup tahini 1 tsp minced garlic, more according to your taste 1.5 TBS lemon juice 1 tsp sea salt small jar… Continue reading Roasted Red Pepper Hummus
Category: Dips & Spreads
Apple Butter
A post to welcome fall!! This is an easy crockpot treat that you can give as gifts or freeze or enjoy right away! Ingredients: 18-20 apples, peeled and cored, chopped - I use a large variety, but mostly sweet apples (like fuji, honeycrisp, gala) so I can reduce added sugar 1/4 c brown sugar… Continue reading Apple Butter
Monica’s Tangy Guacamole
This recipe is from my Aunt Monica and it's always delicious! Ingredients: 5 ripe avocados, mashed juice from 2 small limes juice from 2 small lemons 1/2 tsp cumin 1/2 tsp coarse sea salt 1/2 tsp garlic powder ground pepper to taste chopped parsley optional Mix all ingredients together at least an hour before you… Continue reading Monica’s Tangy Guacamole